Today Arlene and I had lunch at Ebisu at 9th & Irving in San Francisco. Ebisu is one of our two favorite Japanese restaurants in the City (the other is Takara on Post in Japantown), and we often eat there if we’re near Golden Gate Park. We both ordered a bento box with tempura, sashimi and sushi. Ebisu’s salads (which in many bentos are mere afterthoughts, often cole slaw or potato salad) are delicious: seaweed salad, oshitashi, and mixed lettuce & radish.
